Discover the gastronomic heart of Genoa: 20Tre between innovation and tradition
Discovering the gastronomic heart of Genoa means immersing yourself in the culinary experience offered by 20Tre, a refined restaurant located in the historic center of the city, on via David Chiossone. This venue represents a perfect blend of innovation and tradition, offering its guests a sensory journey through authentic flavors and contemporary interpretations of Ligurian and international cuisine.
The restaurant stands out for its careful selection of ingredients, paying particular attention to seasonal products and their origin, thus ensuring fresh and high-quality dishes. The cuisine of 20Tre is characterized by a creative reinterpretation of local classics, such as Genoese pesto, reimagined with modern techniques and surprising combinations, never losing sight of the roots of tradition. The gastronomic offer is enriched by Eastern influences, which give an exotic and innovative touch, creating a perfect balance between authentic flavors and unique taste experiences.
The environment of 20Tre is elegant and welcoming, ideal for an intimate dinner, a business lunch, or a special occasion. Attention to detail is also reflected in the selection of wines, carefully curated to accompany each dish and enhance the flavors. The restaurant’s philosophy is based on the continuous search for new culinary expressions, always remaining faithful to Ligurian tradition and the quality of ingredients.
For those wishing to live a unique gastronomic experience in the historic center of Genoa, 20Tre represents an unmissable stop to discover the excellence of local cuisine reinterpreted with creativity and passion.
Unique culinary experience in the historic center: from seasonal dishes to Eastern influences
Discover the gastronomic essence of Genoa through the culinary experience offered by the restaurant 20Tre, located in the beating heart of the historic center at via David Chiossone 20 R. This venue stands out for its ability to combine innovation and tradition, creating a sensory journey that enhances the authentic flavors of Liguria with a contemporary touch. The culinary offer is based on seasonal dishes, carefully selected to reflect the calendar’s progression and the excellences of the territory, offering an experience that is always fresh and surprising.
The restaurant 20Tre also stands out for its Eastern influences, which harmoniously integrate with Mediterranean cuisine, giving life to unique and refined creations. The use of high-quality ingredients and innovative techniques allows traditional recipes to be reinterpreted, creating dishes that are true gastronomic works of art. The menu offers a wide choice, from appetizers to main courses, with particular attention to vegetarian and gluten-free options, to satisfy every need.
The intimate and welcoming atmosphere of 20Tre makes every visit a special moment, ideal both for romantic dinners and business meetings. The care in details, from the furnishings to the selection of local and international wines, completes a Michelin-level culinary experience. Attentive management and passion for cuisine translate into impeccable service, capable of making every guest feel part of an authentic and innovative gastronomic story, rooted in the heart of Genoa.