Agriturismo Santulivieri: a Corner of Authentic Tuscany
The Agriturismo Santulivieri is located in the heart of the Tuscan hills, precisely in Colle di Val d’Elsa, an ideal location for those who wish to immerse themselves in nature and Italian rural tradition. Just a few kilometers from the vibrant city of Florence, this establishment represents the perfect combination of relaxation, comfort, and exploration of the territory.
The agriturismo offers an authentic experience, providing its guests with warm and welcoming spaces that reflect the rustic style typical of the Tuscan countryside. The rooms, furnished with care and attention to detail, guarantee a comfortable stay, where one can find peace and tranquility far from the daily hustle and bustle.
Comfort and Nature Just Steps from Florence
Guests can enjoy spacious and well-maintained areas, surrounded by vineyards, olive groves, and woods, which compose a unique and evocative landscape typical of Tuscany. The agriturismo also offers a series of services and activities designed to enhance contact with nature and local culture:
- Tastings of typical products produced directly on site, such as extra virgin olive oil and wine.
- Trekking routes and walks along Tuscan trails.
- Cooking classes to discover the secrets of local culinary tradition.
- Common areas for moments of relaxation, such as the garden, swimming pool, and equipped barbecue areas.
This establishment is perfect for those seeking a relaxing stay without giving up the possibility of exploring the beauties of Tuscany: from medieval villages to art cities, not forgetting the food and wine culture and local traditions. The strategic location of Santulivieri allows easy access to Florence, Siena, and San Gimignano, making this agriturismo an ideal starting point to discover the best of the region.
The Agriturismo Santulivieri stands out not only for its hospitality but also for its ability to offer an authentic experience that combines modern comforts with an excellent natural and cultural environment.
