Explore the authentic traditional cuisine of the first Piacenza hills
Located in the picturesque village of Mistadello di Castione, Locanda Cacciatori represents an excellence of the traditional cuisine of the first Piacenza hills. This historic trattoria enchants guests with an authentic gastronomic offer that enhances genuine flavors and recipes handed down over time, offering a deep immersion into the local food and wine culture. The cuisine, crafted with passion and attention to detail, features dishes that highlight typical products of the area, such as cured meats, cheeses, and selected meats, accompanied by fine regional wines. Among the specialties stand out the ricotta and spinach tortelli, the artisan piadinas, and the braised beef, prepared according to traditional methods.
The atmosphere of Locanda Cacciatori is warm and welcoming, perfect for those who want to experience an authentic setting away from mass tourist circuits. The environment reflects the character of a historic trattoria, with wooden furnishings and a family atmosphere that invites conviviality. During the summer season, the outdoor seating allows you to enjoy the dishes of Piacenza cuisine in an open-air setting, surrounded by the greenery of the hills and with a view that invites relaxation and sociability.
For those looking for a traditional restaurant in the heart of the first Piacenza hills, Locanda Cacciatori stands out for its authentic hospitality and for its ability to combine quality cuisine with an environment that conveys the warmth of the local tradition. A unique place to discover the true flavors of this land, in a setting that celebrates the gastronomic culture and identity of the Piacenza hills.
Discover the welcoming atmosphere of a historic trattoria with summer outdoor seating
Located in the heart of the First Piacenza Hills, Locanda Cacciatori offers an authentic culinary experience in an environment that combines tradition and hospitality. The historic trattoria of Mistadello di Castione is renowned for its ability to convey the true essence of traditional Piacenza cuisine, enhancing excellent local ingredients and recipes passed down from generation to generation. Here, every dish tells a story of territory, passion, and respect for the gastronomic roots of the area.
The warm and family-like atmosphere of this historic trattoria is also reflected in its summer outdoor seating, a corner of relaxation immersed in the rural landscape of the province of Piacenza. During the warmer months, the outdoor area becomes an ideal place to enjoy authentic dishes in the shade of centuries-old trees, listening to the sounds of nature and breathing the fresh air of the hilly landscape. The care in the furnishings and the hospitality of the owners create an informal but refined environment, perfect for an authentic and relaxing break.
The menu of Locanda Cacciatori stands out for its ability to enhance the traditional flavors of the first Piacenza hills, offering specialties such as herb tortelli, braised meats, and local cheeses. The food and wine offering is accompanied by selected wines from the area, making every meal a complete experience of taste and local culture. The combination of authentic cuisine, welcoming environment, and summer outdoor seating makes this trattoria a point of reference for those who want to immerse themselves in the culinary tradition of the First Piacenza Hills.
