Exploring Riccio Restaurant: a corner of the sea in Bacoli
Exploring Riccio Restaurant: a corner of the sea in Bacoli, located at via Molo di Baia 47, represents one of the culinary excellences of the area, recognized for its offer of innovative and high-quality seafood dishes. This restaurant overlooking the port of Bacoli offers an authentic gastronomic experience, immersed in an intimate and refined atmosphere, perfect for lovers of seafood cuisine and venues with a view.
The menu at Riccio Restaurant stands out for the use of the freshest ingredients, selected daily to guarantee authentic and surprising flavors. The kitchen combines modern techniques with Mediterranean tradition, creating seafood dishes that are true culinary works of art. Among the specialties, the seafood crudités stand out, raw fish prepared with great care and creativity, and innovative fish recipes, such as seared tuna with refined sauces or original interpretations of shellfish.
The environment of Riccio Restaurant is distinguished by its elegant decor, perfectly integrated with the view of the port of Bacoli, offering a complete sensory experience. The wine selection is carefully curated, including high-quality labels to best accompany each dish.
Recognized as one of the most appreciated gastronomic destinations in the area, Riccio Restaurant represents the ideal place for those who wish to enjoy a moment of relaxation and culinary pleasure, under the sign of excellence and innovation in the world of seafood dining in Campania.
Innovative and high-quality seafood dishes with a view of the port
Riccio Restaurant in Bacoli stands out for its culinary offer of innovative seafood dishes and high quality, offering guests an authentic and refined gastronomic experience. Riccio’s cuisine is based on a careful selection of the freshest ingredients, coming directly from the Gulf of Naples, guaranteeing authentic and unique flavors. The creativity of the chefs translates into modern interpretations of Mediterranean recipes, with a touch of originality that makes every dish a true culinary masterpiece.
The environment of Riccio Restaurant, with its view of the port of Bacoli, creates a suggestive and relaxing atmosphere, perfect for enjoying lunch or dinner in total harmony with the sea. The strategic location allows guests to admire the movement of boats and the sunset over the Gulf, enriching the sensory experience of every visit. Attention to detail and quality of service make Riccio a benchmark for enthusiasts of high-end dining in the area.
The menu offers a wide range of seafood specialties, including raw fish, very fresh shellfish, and traditional dishes revisited with modern techniques, such as seafood risottos and homemade pasta with innovative sauces. The ability to combine tradition and innovation makes Riccio Restaurant an excellence in dining in the Campania region, ideal for those who want to live a top-level culinary experience, immersed in a breathtaking marine landscape.
