Birrificio Àgro: Craft Excellence in the Heart of Friuli Venezia Giulia
Located in Giais di Aviano, in the heart of the province of Pordenone, Birrificio Àgro was born from a dream shared by two friends in 2018: to create a production reality that combined a passion for beer, love for nature, and an authentic connection with the Friulian territory. This small but dynamic enterprise stands out for its agricultural philosophy, which aims to enhance the raw materials grown directly on the farm, thus offering high-quality craft beers characterized by a strong and recognizable territorial identity.
The name 'Àgro' explicitly recalls the concept of field, emphasizing the importance of the bond between the brewery and the soil. Here, the two-row barley used for production is cultivated on site, malted, and carefully stored, ensuring full control over the production chain and particular attention to the quality of raw materials. This approach allows for genuine beers that tell the story of Friuli Venezia Giulia in every sip.
Artisan Production Made with Passion
The brewery is equipped with a modern 1,200-liter brewing system and a state-of-the-art bottling line, tools that allow tradition and innovation to be combined in production. The variety of beers offered is vast and able to satisfy even the most demanding palates:
- Lager: fresh, balanced, and perfect for any occasion
- American Pale Ale: characterized by intense aromatic notes and a marked bitterness
- Red Ale: with a deep color and full-bodied taste
- Saison: spicy and refreshing, ideal for those who love distinctive flavors
- Blanche: with enveloping softness
- Oatmeal Stout: creamy and rich, with toasted hints
Alongside production, Birrificio Àgro has created a true point of reference for craft beer lovers: the Agropub. Here, it is possible to taste the creations in a welcoming and informal atmosphere, accompanied by typical local products that celebrate Friulian gastronomic tradition. Among the specialties offered are platters of cured meats and cheeses, crostini, frico, and apple juice, all carefully selected ingredients to enhance the tasting experience.
The environment is designed to be inclusive and family-friendly: the brewery is also accessible to people with disabilities and gladly welcomes small pets. Opening hours are from Thursday to Sunday, with flexible times between afternoon and evening, ideal for a relaxing break spent in good company, immersed in nature and local culture.
Birrificio Àgro thus combines passion and a pilgrimage towards quality, offering not only authentic beers but also an experience that tells the story of Friuli Venezia Giulia through flavors and deep bonds with the territory.