Lavino Zona: Tradition and Sustainability in the Heart of Biella
Located in Cossato, in the picturesque province of Biella, Lavino Zona is much more than just a brewery: it is a family-run farm that since 2017 has made craft farm beer its flagship product. Founded by Federico Pelliccioli, this production reality stands out for a unique and authentic approach, starting from its own land all the way to the glass.
Lavino Zona’s philosophy is based on a fundamental principle: quality begins with raw materials. All the ingredients used are in fact cultivated directly on the company’s land, thus ensuring total control over every stage of the production process. Cereals, hops, honey, and chestnuts are not just ingredients but represent a deep connection with the Biella territory and its biodiversity.
Lavino Zona’s beers: a journey through genuine flavors and local ingredients
Lavino Zona’s production ranges from pale to red beers, offering a variety that satisfies even the most demanding palates, thanks to ever-new and refined products. Among the specialties, stand out:
- Beers made with rice, which give lightness and freshness to the final product
- Seasonal references enriched with typical local ingredients, such as local honey, Biellese chestnuts, pumpkin, and blueberries
- Recipes designed to enhance the naturalness of aromas, without compromises on sustainability
The attention to seasonality and the use of local raw materials are not mere aesthetic choices but the testimony of a concrete commitment to responsible agriculture and conscious consumption. Drinking a Lavino Zona beer means immersing yourself in the beating heart of Biella, savoring every sip as a small piece of the territory.
Two locations, one unified project of quality and territory
The company operates on two complementary fronts. The registered office and mountain production are located in the picturesque Bulliana hamlet of Valdilana, an ideal place for cultivating high-quality ingredients. The plain production and the brewery, instead, are situated in Cossato, at Via Cascine Ronco 10, where artisanal care for the beer takes shape.
This dual structure allows Lavino Zona to maintain strict control over the entire production chain, combining the ruggedness of the Biella mountains with the practicality of the plain.
Enhancing the territory through beer
At Lavino Zona, beer is not just a drink but a means to communicate the importance of respecting the environment and promoting local products. The company fosters a culture of conscious consumption, inviting everyone to rediscover the value of what they drink and eat, in harmony with the landscape that produces them.
For those wishing to discover and purchase these unique craft beers, it is possible to contact the company directly by phone or email, thus receiving an authentic taste of the best of Biella.
