Microbrewery of Coccaglio: Artisan Excellence in the Heart of Franciacorta

In the picturesque region of Franciacorta, internationally renowned for its prestigious wines, a new protagonist in the Italian brewing art is enthusiastically emerging: the Microbrewery of Coccaglio, located at Via di Bernardo 3/5, in the province of Brescia. Founded in 2021 by two passionate friends, Matteo, a computer expert from Bergamo, and Roberto, an experienced brewer from Brescia, this craft brewery is rapidly winning over beer lovers thanks to a blend of tradition, innovation, and local territory.

The philosophy driving the Microbrewery stems from a shared passion for quality craft beer, with the aim of creating products that tell unique and authentic stories. Each beer is carefully designed to offer an original sensory experience, expressing the strong bond with the territory and the skills of the master brewer. Every detail, from the selection of raw materials to production techniques, is intended to maximize the value of each single ingredient and bring out distinctive aromas and flavors.

Beers that Tell the Story of Franciacorta

Among the most appreciated creations of the Microbrewery are some labels that perfectly embody a spirit both innovative and traditional:

Smoke On The Water: a pale beer with a strong character, brewed with malt smoked over beech wood from Franconia, capable of delivering smoky and enveloping notes.
Aperibirra: a delicate and very fresh experience, enriched by a blend of wild berries, flowers, and elderberries, ideal to enjoy during the most refined aperitifs.
Honey Moon: a Belgian Dubbel with a sweet and full-bodied profile, enhanced by the addition of chestnut honey, which gives it a warm and rounded note.

These beers represent only a part of the creative path that the Microbrewery intends to continue, always offering new proposals that combine artisanal quality and experimentation.

Despite its young age, the project aims to grow with ambition and strong local roots: the launch of a Brew Pub is already planned, a dedicated space where enthusiasts can taste the beers directly at the bar, experience moments of brewing culture, and participate in events exploring the world of craft beer from every angle. This environment will be the natural completion of a journey starting from production and reaching the sharing and engagement of an ever-growing community.

For those wishing to discover the Microbrewery up close, guided tours can be booked or beers ordered by contacting the company directly. The brewery thus stands as a virtuous example of how passion, expertise, and teamwork can lead to the creation of excellent products, helping to strengthen and diversify the rich and varied landscape of Italian craft beer.