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Alta Quota

Alta Quota Brewery: quality craft beer from the Rieti mountains, with local ingredients and sustainability at the heart of production.

Alta Quota - Immagine principale che mostra l'ambiente e l'atmosfera

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Alta Quota - Immagine 1

Birrificio Alta Quota: Craftsmanship Excellence in the Heart of the Rieti Mountains

In the enchanting mountain setting of Cittareale, in the province of Rieti, the Birrificio Alta Quota was founded in 2010 by Claudio Lorenzini. Here, between tradition and innovation, a top-level beer production comes to life, appreciated throughout Italy for its attention to the territory and the quality of raw materials.

Alta Quota stands out for its careful selection of ingredients, enhancing local resources. The pure and mineral-rich water from the Upper Velino Valley is at the heart of every beer, giving a unique balance to the final flavor. The brewery directly cultivates barley, spelt, and the famous Senatore Cappelli wheat, elements that give the beers an authentic character deeply rooted in the territory.

Alta Quota’s productions are characterized by traditional methods: the beers are unpasteurized, unfiltered, and bottle-refermented, without additives or artificial preservatives. This natural process ensures a gentler carbonation and better digestibility, qualities increasingly sought after by enthusiasts.

Among the most representative labels is Principessa, which combines barley malt, spelt, and hops in a harmonious and refined blend. The range also includes beers such as:

  • Ginevra IPA
  • Omid
  • Giovio
  • Delizia
  • Chicano
  • Tiberia
  • Amatrice
  • Eva
  • Leonessa
  • Anastasia
  • Greta, a gluten-free option designed for those with celiac disease.

Sustainability, Territory, and Tastings

Alta Quota is not only beer, but also a concrete example of environmental responsibility and attention to the territory. The entire production process uses 100% renewable energy, while the spent grains are given to a local farm to feed livestock, thus closing a virtuous cycle of sustainability.

Next to the brewery is a welcoming tavern where it is possible to enjoy the beers paired with typical regional products. Locally sourced cold cuts, legumes, and cheeses enrich a tasting experience that involves all the senses, in a warm and sustainable environment furnished with reclaimed materials.

The passion for craft beer and the deep love for its own territory guide Alta Quota, an expression of an authentic Italy capable of offering intense and genuine flavors, telling stories of mountains and centuries-old traditions in every sip.

Discover the charming village of Cittareale in Italy, renowned for its stunning landscapes, rich history, and authentic local culture amidst beautiful mountain scenery.

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