Birrificio del Gomito: Artisan Excellence in the Marche Region

Birrificio del Gomito is a hidden gem nestled among the hills of Agugliano, in the province of Ancona. Founded in 2010 from the passion of Paolo Ragni, a homebrewer with years of experience, this artisanal brewery quickly established itself as one of the pioneers of the brewing scene in Marche. Its story is closely tied to the territory, reflecting in every beer the attention to quality and traditional production.

The name, original and distinctive, is a tribute to the city of Ancona, whose very name derives from the Greek 'ankôn,' meaning 'elbow.' This term describes the unique promontory shape that characterizes the Marche’s capital and also symbolizes the strategic location of the brewery, situated at Via Gavone 47/A, just a few kilometers from the sea and the most renowned areas of Monte Conero. This geographical setting enriches the tasting experience, blending brewing artistry with genuine territory.

The Beers of Birrificio del Gomito: Flavor, Passion, and Authenticity

Birrificio del Gomito’s production stands out for the careful selection of raw materials and production processes that exclude the use of preservatives, chemical additives, or processing aids, in order to maintain the authentic character of each beer intact. Every label tells a different story, balancing tradition and experimentation, with special attention to flavor harmony and aroma intensity.

Among the most appreciated creations are:

Phili: a light Dortmunder Export with bottom fermentation, ideal for those seeking a fresh and thirst-quenching beer, with distinct notes of classic malts and a pronounced bitterness given by the hops.
Matty: an amber India Pale Ale that captivates with its complexity, thanks to the blend of caramel malt notes and generous dry hopping, which gives it a full-bodied and aromatic character.
Abissale: a light American Pale Ale with a dry and pleasantly structured profile, marked by fruity and floral tones perceived both in taste and aroma.
Kate: a wheat beer with a hazy color, characterized by dense and persistent foam. Its spicy and sour taste, with marked citrus notes, makes it perfect for those who enjoy a lively and fresh sensory experience.
BestiAle: a red Strong Bitter-style beer with a slight hoppy balance, capable of surprising with its caramel malt and roasted notes, recalling intense aromas such as licorice and coffee.

Birrificio del Gomito represents one of the most authentic examples of how Italian brewing tradition can coexist with innovation, offering beers able to satisfy both novice and experienced palates. Every sip is a journey into the heart of Marche, between selected raw materials and artisanal production that never compromises.