Castagnero Brewery: the tradition of artisanal beer from Piedmont
The Castagnero Brewery, located in Rosta, in the province of Turin, is a true symbol of passion and authenticity in the world of Italian craft beer. Founded in 2014 by Monica Castagnero with the support of her family, every beer is born from a process that values the agricultural supply chain: the company actually produces barley and wheat directly on its own land, thus ensuring raw materials of the highest quality and fully traceable.
This connection to the land is the foundation of a production philosophy aimed at purity and respect for brewing tradition. The beers of Castagnero Brewery are unfiltered, unpasteurized, and bottle-conditioned, characteristics that give them an intense taste, rich in nuances, and a natural and genuine aromatic profile.
The beers of Castagnero Brewery
The brewery offers a variety of beers covering different styles, designed to satisfy diverse tastes but with a common denominator: artisanal care and territoriality. Among the flagship beers are:
- La Bionda 27: a delicate Golden Ale, with an intense aroma and a fresh drinkability.
- La Ramata 52: a Brown Ale with sweet notes of caramelized malt and a slight bitter aftertaste.
- La Bianca 19: a Weizen characterized by a slightly acidic taste and hints of wheat.
- La Rossa 18: a Strong Ale with a full body and an enveloping aroma.
- Hip Hip Apà!: an American Pale Ale balanced between malt and hops.
- Wey Tipa!: a Belgian Blond with fresh aromas of citrus and tropical fruit.
- Castagnero: a Chestnut Ale that fully expresses the territory thanks to the use of Villarfocchiardo chestnuts and chestnut honey, offering a unique and authentic flavor.
- Eclipse: an Imperial Stout with strong notes of dark chocolate and a persistent aftertaste.
A project that unites beer, territory, and community
Beyond production, Castagnero Brewery is the soul of a community and an active player in promoting the Piedmontese territory. It organizes events, themed dinners, and offers catering services via food truck, where Elena, Monica’s sister, proposes dishes inspired by local cuisine, enhancing genuine and zero-kilometer ingredients.
The tap room, located right in front of the brewery, is the ideal place for those who want to get closer to or deepen their knowledge of Castagnero beers: here it is possible to participate in guided tastings and meetings with the brewmasters, a special opportunity to discover every nuance and the production process that makes these beers unique.
Also active on social media, the company maintains continuous dialogue with enthusiasts, sharing updates on news, events, and special initiatives revolving around the Castagnero world.
Castagnero Brewery thus represents a perfect balance between agricultural tradition and brewing innovation, an authentic expression of the Piedmontese territory and a family that has made craft beer its reason for living.
