Mastrale Brewery: Artisan Excellence in the Heart of Tuscany
Located in Campi Bisenzio, in the beautiful province of Florence, Mastrale Brewery is a true gem in the landscape of Italian microbreweries. Founded in 2014 by Alessandro Gorini, this craft brewery has managed to carve out an important space thanks to its ability to combine tradition and innovation in the production of top-fermented beers. The inspiration comes from the great brewing schools of Belgium, Germany, and the United States, bringing to Tuscany a wide range of flavors and styles that satisfy even the most demanding palates.
The philosophy that drives Mastrale is based on a perfect balance between quality and sustainability. The attention to raw materials is extremely high: local and organic ingredients are chosen, ensuring freshness and respect for the territory. The use of a photovoltaic system to power production demonstrates a concrete commitment to reducing environmental impact, making every beer not only good to drink but also more “green.”
The Mastrale Beer Range: Variety and Character
Mastrale Brewery’s production stands out for its wide and varied offer, ranging from classic beers to more innovative and seasonal proposals. Among the permanent labels, the following stand out:
- Kiara (Blond Ale)
- Horus (American Pale Ale)
- Arya (American Amber Ale)
- Cheyenne (Saison)
- Carbon Coke (Porter)
- Ayda (Belgian Ale)
- Witrose (Blanche)
- Diva (Weizen)
- White Jade (White IPA)
- Jedi (Saison IPA)
- Haichman (Double IPA)
- Aida Special (Belgian Strong Ale)
- Redness (Bitter)
Alongside these permanent offerings, each season Mastrale presents limited edition beers that add a touch of originality and experimentation to the catalog, such as Cometa (Belgian Strong Ale), the rich Moonlight (Barley Wine), or the distinctive Zukkenbeer (Pumpkin Ale).
In addition to production, Mastrale Brewery is also a meeting point for enthusiasts: the in-house pub and taproom offer a welcoming environment where to taste the beers paired with dishes prepared with local and seasonal ingredients. This beer-food combination is also enhanced through themed events and dinners, which turn every visit into a complete gastronomic experience.
For those wishing to take home a taste of Mastrale Brewery’s quality, a convenient take-away service is available, allowing orders by phone or email, with bottles collected directly at the premises. A simple way to extend the pleasure of craft beer beyond the brewery visit.
Mastrale Brewery thus represents an indispensable reference point for craft beer lovers in Tuscany, with an offer characterized by passion, sustainability, and attention to the territory, making every sip an authentic and engaging experience.
