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Valderon

Valderon Agricultural Brewery in Valdobbiadene, zero-kilometer craft beers, authentic taste and sustainability at the heart of local tradition.

Valderon - Immagine principale che mostra l'ambiente e l'atmosfera

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Valderon - Immagine 1

Valderon Agricultural Brewery: the artisanal heart of Valdobbiadene

In the picturesque landscape of Valdobbiadene, a land famous worldwide for its Prosecco, Valderon Agricultural Brewery was born in 2023, an innovative and authentic project by Daniele Piccolo. Located at Via Guicciardini 6/B, this brewery represents a true excellence in the Italian microbrewery scene, with a strong agricultural vocation and a deep connection to the surrounding territory.

Valderon stands out for an integrated production approach that focuses on quality and sustainability. Every stage of production is designed to enhance local raw materials: the flour used for the beers comes directly from the Valderon Farm, thus ensuring a zero-kilometer production cycle. This method allows the creation of beers with a unique character, telling stories of passion, tradition, and territory.

A selection of craft beers with a strong territorial character

Valderon's offering is varied and able to satisfy the most demanding enthusiasts, thanks to beers that highlight the quality of the raw materials and the creativity of the brewmaster. Among the references are:

  • Bock Tabella Rossa: a full-bodied and robust beer, inspired by classic German traditions, perfect for those who enjoy a bold and structured taste.
  • Neipa Fks Given**: a fragrant and enveloping New England IPA, seducing with its intense and fruity aromatic bouquet.
  • Helles Ventiquattro Sette: a light and refreshing lager, the ideal companion for the hottest and sunniest days.
  • Weizen Socken in Sandalen: an innovative weizen that blends German tradition with Italian creativity for a surprising tasting experience.

These beers are available both canned and on tap and can be tasted in the brewery’s Tap Room. Here, in a warm and welcoming atmosphere, tastings can be accompanied by focaccia and platters, creating a moment of conviviality and discovery while sipping the various options.

The Valderon Agricultural Brewery opens its doors to visitors and enthusiasts every Friday, Saturday, and Sunday, from 5:00 PM to midnight, thus offering a reference point for those wishing to discover the brewing excellences of a territory that never fails to amaze. For information or visits, it is possible to contact the brewery directly.

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