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Coltivare

Discover Coltivare in La Morra a Michelin-starred restaurant offering exquisite Italian cuisine crafted with local Piedmont flavors and passion.

Ristorante
āϞāĻž āĻŽā§‹āϰāĻž
Coltivare - Immagine principale che mostra l'ambiente e l'atmosfera

Discover the Authentic Cuisine of the Langhe Between Tradition and Innovation

Located in the heart of the Langhe, the Coltivare restaurant in Borgata Brandini offers an authentic culinary experience that combines tradition and innovation, representing the true essence of Piedmontese gastronomy. The cuisine, crafted with passion and creativity, stands out for the use of local ingredients of the highest quality, sourced from selected producers in the region. Here, every dish tells a story of the territory, respect for the seasons, and respect for culinary techniques passed down over time, enriched with contemporary touches to satisfy even the most demanding palates.

The menu offers a wide range of specialties, from classic tajarin to refined Barolo braised beef, accompanied by exceptional local wines that enhance the characteristics of each dish. The wine list, curated with care, highlights the enological productions of the Langhe, offering a complete and authentic sensory experience. The philosophy of Coltivare is also reflected in respect for the environment and sustainability, fundamental elements that permeate every aspect of the activity.

In addition to the gastronomic offer, the charming relais offers a breathtaking view of the Langhe hills, creating an intimate and refined atmosphere. Relax and well-being blend with taste, also thanks to the elegant rooms that allow you to extend the food and wine experience in a charming setting. The strategic location of La Morra, together with attention to detail and quality hospitality, makes Coltivare the ideal place to discover and savor the authentic cuisine of the Langhe, between tradition and innovation, in a context of refined hospitality.

Explore the Charming Relais with Breathtaking Views and Local Wines

Immersed in the heart of the Langhe, the charming relais Coltivare offers a sensory experience that combines the authentic cuisine of the Langhe with an atmosphere of refined elegance. The property, located at Borgata Brandini 16 in La Morra, stands out not only for its privileged position with breathtaking views of the picturesque surrounding countryside but also for its focus on the search for new interpretations of Piedmontese culinary tradition. The chef’s creations skillfully blend local ingredients of the highest quality with innovative techniques, giving life to dishes that delight the palate and stimulate the imagination. The gastronomic offer is inspired by the seasons, enhancing typical products such as truffles, cheeses, meats, and local wines, in a journey that celebrates the excellence of the terroir.

The relais is also distinguished by the offer of local wines, carefully selected to accompany each course and enrich the culinary experience. The cellar includes labels of fine wines from the Langhe, such as Barolo, Barbaresco, and Nebbiolo, making every visit an immersion in the world of high-quality Italian wine. The combination of refined environment, enchanting landscapes, and an innovative gastronomic offer makes Coltivare an unmissable destination for lovers of authentic cuisine and charming hospitality.

In a context that combines tradition and innovation, the relais Coltivare confirms itself as a benchmark among Michelin guide restaurants in the region, offering a culinary experience that enchants the senses and celebrates the cultural richness of the Langhe.

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āĻ…āύāĻ¨ā§āϝ āĻ…āĻ­āĻŋāĻœā§āĻžāϤāĻž

āĻĒāĻžāϞāĻžāĻ°ā§āĻŽā§‹āϰ āϞ⧁āĻ•āĻžāύ⧋ āϰāĻ¤ā§āύ: āĻ—ā§‹āĻĒāύ āĻ¸ā§āĻĨāĻžāύ āĻ“ āĻ…āĻĻ⧃āĻļā§āϝ āϧāύāϏāĻŽā§āĻĒāĻĻ āφāĻŦāĻŋāĻˇā§āĻ•āĻžāϰ āĻ•āϰ⧁āύ

āĻĒāĻžāϞāĻžāĻ°ā§āĻŽā§‹āϰ āϞ⧁āĻ•āĻžāύ⧋ āϰāĻ¤ā§āύāϗ⧁āϞāĻŋ āφāĻŦāĻŋāĻˇā§āĻ•āĻžāϰ āĻ•āϰ⧁āύ, āϏāĻžāĻ‚āĻ¸ā§āĻ•ā§ƒāϤāĻŋāĻ• āϧāύāϏāĻŽā§āĻĒāĻĻ āĻĨ⧇āϕ⧇ āĻļ⧁āϰ⧁ āĻ•āϰ⧇ āĻ•āĻŽ āĻĒāϰāĻŋāϚāĻŋāϤ āϐāϤāĻŋāĻšāĻžāϏāĻŋāĻ• āĻ¸ā§āĻĨāĻžāύāϗ⧁āϞ⧋ āĻĒāĻ°ā§āϝāĻ¨ā§āϤāĨ¤ āĻļāĻšāϰ⧇āϰ āĻ…āύāĻ¨ā§āϝ āĻāĻŦāĻ‚ āĻĒā§āϰāĻžāĻŽāĻžāĻŖāĻŋāĻ• āĻ¸ā§āĻĨāĻžāύāϗ⧁āϞāĻŋ āĻ…āĻ¨ā§āĻŦ⧇āώāĻŖ āĻ•āϰ⧁āύāĨ¤ āĻ—āĻžāχāĻĄāϟāĻŋ āĻĒāĻĄāĻŧ⧁āύ!

āĻĒ⧇āϰ⧁āϜāĻŋāϝāĻŧāĻžāϰ āϞ⧁āĻ•āĻžāύ⧋ āϰāĻ¤ā§āύāϏāĻŽā§‚āĻš: āϏāĻ‚āĻ¸ā§āĻ•ā§ƒāϤāĻŋ, āĻ“āϝāĻŧāĻžāχāύ āĻ“ āχāϤāĻŋāĻšāĻžāϏ ⧍ā§Ļ⧍ā§Ģ
āĻ…āύāĻ¨ā§āϝ āĻ…āĻ­āĻŋāĻœā§āĻžāϤāĻž

āĻĒ⧇āϰ⧁āϜāĻŋāϝāĻŧāĻžāϰ āϞ⧁āĻ•āĻžāύ⧋ āϰāĻ¤ā§āύāϏāĻŽā§‚āĻš: āϏāĻ‚āĻ¸ā§āĻ•ā§ƒāϤāĻŋ, āĻ“āϝāĻŧāĻžāχāύ āĻ“ āχāϤāĻŋāĻšāĻžāϏ ⧍ā§Ļ⧍ā§Ģ

āĻĒ⧇āϰ⧁āϜāĻŋāϝāĻŧāĻžāϰ āϞ⧁āĻ•āĻžāύ⧋ āϰāĻ¤ā§āύāϗ⧁āϞāĻŋ āφāĻŦāĻŋāĻˇā§āĻ•āĻžāϰ āĻ•āϰ⧁āύ, āϝ⧇āĻ–āĻžāύ⧇ āϰāϝāĻŧ⧇āϛ⧇ āϏāĻžāĻ‚āĻ¸ā§āĻ•ā§ƒāϤāĻŋāĻ• āĻ‰ā§ŽāĻ•āĻ°ā§āώāϤāĻž, āϐāϤāĻŋāĻšāĻžāϏāĻŋāĻ• āĻ¸ā§āĻĨāĻžāύāϏāĻŽā§‚āĻš āĻāĻŦāĻ‚ āĻ…āύāĻ¨ā§āϝ āϰ⧇āĻ¸ā§āϟ⧁āϰ⧇āĻ¨ā§āϟāĨ¤ āĻĒ⧇āϰ⧁āϜāĻŋāϝāĻŧāĻžāϰ āφāϏāϞ āϰ⧂āĻĒ āωāĻĒāĻ­ā§‹āĻ— āĻ•āϰāϤ⧇ āĻĒāĻĄāĻŧ⧁āύ āĻāĻ•ā§āϏāĻ•ā§āϞ⧁āϏāĻŋāĻ­ āĻ—āĻžāχāĻĄāĨ¤

āύ⧇āĻĒāϞāϏ⧇āϰ āϏ⧇āϰāĻž āφāĻ•āĻ°ā§āώāĻŖāϏāĻŽā§‚āĻš: āϏāĻŽā§āĻĒā§‚āĻ°ā§āĻŖ āĻ—āĻžāχāĻĄ ⧍ā§Ļ⧍ā§Ģ
āφāĻ°ā§āĻ•āĻŋāĻŸā§‡āĻ•āϚāĻžāϰ āĻāĻŦāĻ‚ āĻĄāĻŋāϜāĻžāχāύ

āύ⧇āĻĒāϞāϏ⧇āϰ āϏ⧇āϰāĻž āφāĻ•āĻ°ā§āώāĻŖāϏāĻŽā§‚āĻš: āϏāĻŽā§āĻĒā§‚āĻ°ā§āĻŖ āĻ—āĻžāχāĻĄ ⧍ā§Ļ⧍ā§Ģ

āύ⧇āĻĒāϞāϏ⧇ āχāϤāĻŋāĻšāĻžāϏ, āϏāĻ‚āĻ¸ā§āĻ•ā§ƒāϤāĻŋ āĻ“ āĻĒā§āϰāĻ•ā§ƒāϤāĻŋāϰ āĻŽāĻžāĻā§‡ āϏ⧇āϰāĻž āφāĻ•āĻ°ā§āώāĻŖāϗ⧁āϞ⧋ āφāĻŦāĻŋāĻˇā§āĻ•āĻžāϰ āĻ•āϰ⧁āύāĨ¤ āĻļāĻšāϰ⧇āϰ āϏāĻŦāĻšā§‡āϝāĻŧ⧇ āφāχāĻ•āύāĻŋāĻ• āĻ“ āĻ…āύāĻ¨ā§āϝ āĻ¸ā§āĻĨāĻžāύāϗ⧁āϞ⧋ āĻŽāĻŋāϏ āύāĻž āĻ•āϰāĻžāϰ āϜāĻ¨ā§āϝ āϏāĻŽā§āĻĒā§‚āĻ°ā§āĻŖ āĻ—āĻžāχāĻĄāĨ¤

āĻŽāĻŋāϞāĻžāύ āĻ“ āφāĻļ⧇āĻĒāĻžāĻļ⧇āϰ ⧍ā§Ļ⧍ā§Ģ āϏāĻžāϞ⧇āϰ āĻļā§€āĻ°ā§āώ ā§§ā§Ļ āĻŽāĻŋāĻļ⧇āϞāĻŋāύ āϰ⧇āĻ¸ā§āϟ⧁āϰ⧇āĻ¨ā§āϟ
āĻ–āĻžāĻĻā§āϝ āĻāĻŦāĻ‚ āĻ“āϝāĻŧāĻžāχāύ

āĻŽāĻŋāϞāĻžāύ āĻ“ āφāĻļ⧇āĻĒāĻžāĻļ⧇āϰ ⧍ā§Ļ⧍ā§Ģ āϏāĻžāϞ⧇āϰ āĻļā§€āĻ°ā§āώ ā§§ā§Ļ āĻŽāĻŋāĻļ⧇āϞāĻŋāύ āϰ⧇āĻ¸ā§āϟ⧁āϰ⧇āĻ¨ā§āϟ

āĻŽāĻŋāϞāĻžāύ āĻ“ āφāĻļ⧇āĻĒāĻžāĻļ⧇āϰ ā§§ā§ĻāϟāĻŋ āϏ⧇āϰāĻž āĻŽāĻŋāĻļ⧇āϞāĻŋāύ āϰ⧇āĻ¸ā§āϤ⧋āϰāĻžāρ āφāĻŦāĻŋāĻˇā§āĻ•āĻžāϰ āĻ•āϰ⧁āύāĨ¤ āĻ…āύāĻ¨ā§āϝ āϗ⧁āϰāĻŽā§‡ āĻ…āĻ­āĻŋāĻœā§āĻžāϤāĻž, āĻĒāϰāĻŋāĻļā§€āϞāĻŋāϤ āϰāĻžāĻ¨ā§āύāĻž āĻāĻŦāĻ‚ āĻ–āĻžāρāϟāĻŋ āĻ¸ā§āĻŦāĻžāĻĻāĨ¤ āϏāĻŽā§āĻĒā§‚āĻ°ā§āĻŖ āĻ—āĻžāχāĻĄāϟāĻŋ āĻĒāĻĄāĻŧ⧁āύ!

āϞāĻžāĻ•ā§āϏāĻžāϰāĻŋ āĻāĻ•ā§āϏāĻĒ⧇āϰāĻŋāϝāĻŧ⧇āĻ¨ā§āϏ⧇āϏ āĻŸā§‹āϰāĻŋāύ⧋: āϏ⧇āϰāĻž ⧍ā§Ļ⧍ā§Ģ-āĻāϰ āϏāĻŽā§āĻĒā§‚āĻ°ā§āĻŖ āĻ—āĻžāχāĻĄ
āĻ…āύāĻ¨ā§āϝ āĻ…āĻ­āĻŋāĻœā§āĻžāϤāĻž

āϞāĻžāĻ•ā§āϏāĻžāϰāĻŋ āĻāĻ•ā§āϏāĻĒ⧇āϰāĻŋāϝāĻŧ⧇āĻ¨ā§āϏ⧇āϏ āĻŸā§‹āϰāĻŋāύ⧋: āϏ⧇āϰāĻž ⧍ā§Ļ⧍ā§Ģ-āĻāϰ āϏāĻŽā§āĻĒā§‚āĻ°ā§āĻŖ āĻ—āĻžāχāĻĄ

⧍ā§Ļ⧍ā§Ģ āϏāĻžāϞ⧇ āϟ⧁āϰāĻŋāύ⧇ āϏ⧇āϰāĻž āϞāĻžāĻ•ā§āϏāĻžāϰāĻŋ āĻ…āĻ­āĻŋāĻœā§āĻžāϤāĻž āφāĻŦāĻŋāĻˇā§āĻ•āĻžāϰ āĻ•āϰ⧁āύ: āĻļāĻŋāĻ˛ā§āĻĒāĻ•āϞāĻž, āϗ⧁āϰāĻŽā§‡ āĻāĻŦāĻ‚ āωāĻšā§āϚāĻŽāĻžāύ⧇āϰ āϏāĻ‚āĻ¸ā§āĻ•ā§ƒāϤāĻŋāĨ¤ āĻĒāĻŋāϝāĻŧ⧇āĻŽāĻ¨ā§āĻŸā§‡āϰ āĻŦāĻŋāϞāĻžāϏāĻŋāϤāĻžāϰ āĻœā§€āĻŦāύāϝāĻžāĻĒāύ āĻ•āϰāĻžāϰ āϜāĻ¨ā§āϝ āĻ—āĻžāχāĻĄāϟāĻŋ āĻĒāĻĄāĻŧ⧁āύāĨ¤

āϰ⧋āĻŽā§‡ āϏ⧇āϰāĻž āĻŦāĻžāχāϰ⧇āϰ āĻ•āĻžāĻ°ā§āϝāĻ•ā§āϰāĻŽ: āϏāĻŽā§āĻĒā§‚āĻ°ā§āĻŖ āĻ—āĻžāχāĻĄ ⧍ā§Ļ⧍ā§Ģ
āĻĒā§āϰāĻ•ā§ƒāϤāĻŋ āĻāĻŦāĻ‚ āĻ…ā§āϝāĻžāĻĄāϭ⧇āĻžā§āϚāĻžāϰ

āϰ⧋āĻŽā§‡ āϏ⧇āϰāĻž āĻŦāĻžāχāϰ⧇āϰ āĻ•āĻžāĻ°ā§āϝāĻ•ā§āϰāĻŽ: āϏāĻŽā§āĻĒā§‚āĻ°ā§āĻŖ āĻ—āĻžāχāĻĄ ⧍ā§Ļ⧍ā§Ģ

āϰ⧋āĻŽā§‡ āϏ⧇āϰāĻž āφāωāϟāĻĄā§‹āϰ āĻ•āĻžāĻ°ā§āϝāĻ•ā§āϰāĻŽ āφāĻŦāĻŋāĻˇā§āĻ•āĻžāϰ āĻ•āϰ⧁āύ, āϝāĻžāĻ¤ā§āϰāĻžāĻĒāĻĨ, āϐāϤāĻŋāĻšāĻžāϏāĻŋāĻ• āĻ­ā§āϰāĻŽāĻŖ āĻāĻŦāĻ‚ āĻĒā§āϰāĻ•ā§ƒāϤāĻŋāϰ āĻŽāĻžāĻā§‡ āĻŽāϜāĻžāϰ āϏāĻ™ā§āϗ⧇āĨ¤ āϰ⧋āĻŽā§‡āϰ āĻ–ā§‹āϞāĻž āφāĻ•āĻžāĻļ⧇āϰ āύāĻŋāĻšā§‡ āĻœā§€āĻŦāύāϝāĻžāĻĒāύ āĻ•āϰāĻžāϰ āϜāĻ¨ā§āϝ āĻ—āĻžāχāĻĄāϟāĻŋ āĻĒāĻĄāĻŧ⧁āύ!