Kashmir Brewery: Craft Excellence in the Heart of Molise
Located in Filignano, a small village immersed in the unspoiled nature of Molise, Kashmir Brewery was born from the passion of Romain Verrecchia and Roberto Castrataro, two expert homebrewers who decided to turn their love for beer into a concrete and distinctive project. After significant training experience in a Scottish brewery, they combined tradition and innovation to create high-quality craft beers designed for those seeking authentic and refined flavors.
Kashmir’s story began in 2012 as a beer firm, a phase of experimentation and collaboration with other producers that allowed them to refine recipes and techniques. In 2016, the decisive leap came with the opening of their production facility in Filignano, followed in 2021 by a move to a larger structure, still in the heart of Molise, testifying to the brewery’s growth and established presence in the national beer scene.
Tradition and Innovation for Unique Beers
Kashmir’s production philosophy is based on a perfect balance between respect for Anglo-Saxon and Belgian traditions and the ability to innovate. The result is a range of beers that combine taste complexity, balance, and originality. Every ingredient is carefully selected, and every stage of production is closely monitored to ensure extremely high-quality standards.
Among the most beloved creations are:
- Lamortesua: an 8.0% ABV Double IPA, intense and with a bold character, perfect for those who love a full-bodied and aromatically complex beer.
- Tehura Canicola: a 4.2% ABV Tropical Gose, winning over with the freshness of guava, caja, acerola, and lime, enriched by a touch of Himalayan pink salt that gives it a unique and surprising profile.
Kashmir is not just a brewery but a meeting place for craft beer lovers. Their Taproom in Filignano also serves as a company outlet, offering the possibility to taste on-site and learn up close about their methods and stories. In addition to direct sales in Molise and surrounding areas, Kashmir’s beers are distributed throughout Italy in the best pubs, bringing Molise’s excellence to tables across the country.
Kashmir confirms itself as a point of reference in the world of Italian microbreweries, capable of exciting with every sip, expressing the beauty and strength of a region still to be discovered through the universal language of craft beer.
