Valcavallina Brewery: Craftsmanship and Passion Among the Bergamo Hills

In the heart of Endine Gaiano, in the province of Bergamo, lies the Valcavallina Brewery, a family-run microbrewery born from the union of passion and dedication. Founded in the summer of 2009 by Renato Carro and his wife Pon Khitdeejing, the brewery is the authentic expression of a shared dream: to create superior quality craft beers without compromise.

Valcavallina Brewery’s production is characterized by unfiltered, unpasteurized beers completely free of additives or preservatives. This natural approach guarantees genuine products with a straightforward taste that respect brewing tradition while also embracing interesting experimentation.

Sustainability and Craftsmanship Excellence

One of the brewery’s distinguishing features is its concrete commitment to environmental sustainability. The installation of photovoltaic solar panels covers a large portion of its energy needs, significantly reducing ecological impact while keeping operating costs low. This green choice perfectly integrates with the production philosophy focused on quality and respect for nature.

With an annual production of approximately 90,000 liters, Valcavallina Brewery offers a diverse range of beers, capable of satisfying different palates: from the most classic Anglo-Saxon styles to innovative and original creations.

Beers Not to Miss

Among the most beloved labels are several interpretations that best tell the brewery’s soul:

Cavallina: a Blonde Ale with a straw-yellow color, featuring clear honey notes and a malted delicacy balanced by herbaceous hay aromas. It is fresh and refreshing, perfect for those who enjoy a light and harmonious sip.
Calypso: an American Pale Ale with an amber color, releasing intense scents of citrus, tropical fruit, and resin, thanks to the skillful use of American hops. On the palate, it is easy to drink, with a clean and dry finish.
Vecchia Volpe: an amber, rounded Brown Ale, characterized by hints of caramel, roast, and red fruit, with a subtle touch of cocoa butter. Its light body and hazelnut finish make it an elegant and satisfying beer.
Diavolo: an amber Barley Wine rich in aromas of caramel, red fruits, jam, and dried fruit. On the palate, it shows a perfect balance between sweetness and bitterness, accompanied by a warm alcoholic sensation that enhances its complexity.

Valcavallina Brewery represents an excellence in Italian craft beer, capable of combining tradition, innovation, and respect for the environment. A must-visit for those wishing to discover the true face of made-in-Italy beer in the splendid lands of Bergamo.